This is a traditional sweet from Kerala. It should be served hot.
Ingredients :
Ripe Banana (Nendran banana) - 3
Maida - 1 cup
Sugar - 1 tbsp
Salt - a pinch
Water - as required
Oil - for frying
How to :
- Mix maida, sugar and salt and add enough water to the mixture to form a thick batter.
- Peel ripe bananas and slit them lengthwise once. Cut each into half.
- Dip the banana pieces in batter and deep fry in oil
- Serve hot
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